Calculators: Post-harvest (4)
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Open →The Agriculture Resource Library · On-farm markets
The Selkirk Ranch
1504 Selkirk Rd
Sandpoint, ID
The Selkirk Ranch is all about small family ranching and the production of healthy, top quality 100% organic grass fed and finished beef. We have been continuously certified organic since 2002 by the Idaho State Department of Agriculture. Our beef is available annually through our website in conjunction with our Availability email sent out in May.
The Selkirk Ranch, in its own listing
Nearby in the Library
- Grumpy Chicken Farm agritourism operation
- Fine Fleece Alpacas agritourism operation
- Shingle Mill Blueberry Farm agritourism operation
- From the Heart Ranch agritourism operation
- Wood's Meat Processing, Inc. processor
Before you go.
Farm stands and farm stores keep farm hours. Some open only in season, some are self-serve with an honor box, and some close early when the day's harvest sells out. A call or a look at their page before a long drive saves the trip.
Worth asking before you go:
- What is in right now?
- Cash only, or cards?
- Do you sell by the case or the bushel for canning?
If you sell local product.
Coolers and display cases are where product is won or lost. These pages show how to watch them for a few dollars.
Listed in The Agriculture Resource Library; data verified October 2026.
Is this your on-farm market?
— verified corrections override the federal feeds.