Gray Street Farmers Market

The GSFM is unique collaboration between local organizations with a shared goal of creating conditions under which people can be healthy. It is one of few markets in downtown Louisville and is dedicated to increasing availability of fresh foods to an underserved area. The market offers customers a great variety of local vendors and products. We are open the first Thursday of each month from 10 a.m. to 2 p.m. from June through October. HISTORY: In 2009, the University of Louisville School of Public Health and Information Sciences (SPHIS) led efforts to establish the Gray Street Farmers Market (GSFM) in partnership with the Louisville Metro Dept. of Public Health and Wellness (LMPHW). The GSFM operated weekly (rain or shine) from mid-May through the end of October for 11 seasons. We did not open in 2019 or 2020 due to COVID-19 pandemic and resource limitations .

Gray Street Farmers Market, in its own listing

Before you go.

Markets change days and hours with the season, and the USDA directory this listing comes from does not carry hours for every market. If a day matters, check the market's own page or call the manager. At markets that take SNAP, you usually swipe once at an information booth for tokens, and many states match SNAP dollars spent on fruit and vegetables.

Worth asking before you go:

• What days and months does it run?
• Is there a SNAP booth, and is there a matching program?
• Which vendors grow what they sell?