Farms that sell custom beef, pork and lamb across the United States.

The Agriculture Resource Library lists 208 farms selling custom meat across 1 states, each with its own page. The states with the most are Tennessee (208).

You buy a live animal, or a half or quarter, from the farm and it goes to a butcher who cuts and wraps it to your sheet. The farm sells you the animal; the butcher charges you for the processing. That meat is for your own freezer.

Pick your state below. Each state page lists every match with its address and links to its own page, and the full state list can be filtered by county or town.